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Cooking for a Cause: A Festive Fundraising Workshop

  • Writer: Anna Toth
    Anna Toth
  • 6 days ago
  • 1 min read

At Creole Culinary Classroom, we love bringing people together through food — and this time, we were proud to do so for a meaningful cause.


We had the pleasure of hosting a special fundraising cooking workshop alongside Chef Jackie of Puur Jackie, in support of Animal Defenders St. Maarten.


While preparing a Christmas-inspired menu and enjoying refreshing mango mojitos, our wonderful participants helped contribute to the well-being of animals on the island.

Animal Defenders St. Maarten is dedicated to rescuing and caring for stray and abandoned animals, promoting spay and neuter programs, and improving animal welfare through education and advocacy. Thanks to the collective generosity and enthusiasm in the kitchen, we were able to raise $500 to support their important work.

We extend our heartfelt thanks to Chef Jackie, everyone who joined us, and all who contributed to making this event such a success. Together, we truly made a difference 🥰🙏🏻

👉 Watch the reel from the event on Instagram


 
 
 

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