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In November 2024, Creole Culinary Classroom had the pleasure of hosting a very special Sip & Cook Class as part of a collaboration with the St. Maarten Tourist Bureau. This unique experience welcomed international food writers from Germany and Belgium, giving them an immersive taste of St. Maarten’s rich culinary heritage—right here in our kitchen. A Culinary Exchange Rooted in Culture The visiting writers were on the island participating in a series of food-focused programs

At Creole Culinary Classroom, we love bringing people together through food — and this time, we were proud to do so for a meaningful cause. We had the pleasure of hosting a special fundraising cooking workshop alongside Chef Jackie of Puur Jackie, in support of Animal Defenders St. Maarten. While preparing a Christmas-inspired menu and enjoying refreshing mango mojitos, our wonderful participants helped contribute to the well-being of animals on the island. Animal Defenders S